Dosa in India: Cooking & Baking Posted January 6, 2008 Hi all, I recently had the most delicious panir dosai while in Boston and I'm looking for a recipe for the filling, something light that will be good in a large crispy dosa. Any help would be greatly appreciated. Thanks!
Dosa
in India: Cooking & Baking
Posted
Hi all, I recently had the most delicious panir dosai while in Boston and I'm looking for a recipe for the filling, something light that will be good in a large crispy dosa. Any help would be greatly appreciated. Thanks!