Farming_Lassie

This is what I have found on it so far website www.marketsquaremarket.com I understand the "brain" behind the market is allowing imports and vendors over 150 miles which is....uhm, a little different compared to rules and regulations. It's planting season for me on the farm, so if any of you guys can visit the market and share with me how it develops -- it is greatly appreciated. Thanks, Angela

I'm looking for feedback and opinions of the new market in Downtown Houston-- Market Square Market. To my understanding it is two city blocks with promise of 200 vendors to come, open on Saturdays rain or shine. What is the atmosphere farmer's market or flea market? Also would appreciate any input on the Houston Farmer's market. Thank you. Ang. St. Fairsted

Not at all. It is sad that it must be done.

Grain fed beef may still be organic... traditionally Ranchers feed corn/ wheat as a grain along with hay for wintering. Beef raised on the ranch rarely, if ever receives antibiotics or hormone injections. It is the comingling in feedlots where beef becomes polluted... Yes, I raise cattle. Ang. www.fairsted.com