Chillin in the Peg

Hey Steve. What are you up to these days? Mark Campbell here. Good times there at the Moustache. Michael Kanter up front was one of the reasons we got away with what we were doing with food at the time. Awsome front man, could sell anything to anyone. I will make it back sometime in the future. I miss that city and will definatley drop Andrey an email. Thanks for helping me out.

This is going back a bit but I am wondering if anyone knows the whereabouts of Andrey Durbache. I worked with him at The Moustache Cafe on Broadway until it burnt down. Then we were called up to Uforia when Mark Potovsky left. After a short stint there we went on to Bruno Born's new place, Paradiso by Bruno. Then I ended up going back to Toronto and haven't heard from him since. I would like to get in touch with him if anyone knows where I could find him. We worked well together and he had some really good ideas that I still think about now. The Vancouver food scene in the mid 90's was quite incredible. I am sure it still is, just haven't been able to make it back. Will some day.