insanityrules

There should be no guides, only information about the restaurant. The most reliable source is word of mouth and next to that egullet. Its that simple, average meal price and description of restaurant. How can a restaurant like el bulli and ducasse paris even be mentioned in the same sentence?????????

The michelin rating system sucks! Just look at restaurant Paul Bocuse or Roger Verget, definitely not worth a michelin star. They should keep their snobby paws out of the us. They were the word in fine dining, the us is changing the very meaning of fine dining.