pmetz

I also would like to recommend Le Mimosa in Saint Guiraud, a great place for a gastronomical dinner. Also highly recommended is the little sister of Le Mimosa,La Terrasse du Mimosa, a wine bar, wine shop and restaurant in Montpeyroux, roughly 5 km from St. Guiraud. The wineshop has by far the largest selection of local wines, all at the same price as at the winery. A very low 8 euros corkage is charged to consume the wine in the restaurant....great deals can be had. Open every day during summer, lunch and dinner.

Will be in Paris for few weekends in September and wondered which of the top restaurants offer lunch menus on Saturdays and Sundays, if open at all. I know that most of the restaurants have special sets during the week, I enjoyed Le Cinq and the Meurisse. But does that also apply for weekends? Thanks a lot for your suggestions. P

Thank you all for advice given. So it looks like a diet day in Granada, after La Broche and before Tragabuches. We will also spend one night in Jaen, any advice? Sevilla looks all set with two good choices. Any seafood ideas on the coast around Malaga and/or Cadiz? Pierre

Thanks for your reply. We will be driving from Madrid back to Madrid and then on to Barcelona, Roses. Seafood seems very interesting indeed, and we will look out for it. Pierre

Hello, I am travelling to Granada and Sevilla from Bangkok in two weeks time for the first time and am looking for restaurant advice. We are a small group of four real foodies ( for professional or passional reasons), will go to La Broche and El Bulli later during the trip. Where to eat in Granda, Sevilla or even on the way or around those cities? Any advice/suggestion is appreciated. Pierre