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jcohen

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  1. Thanx Pramod for typing out the menu. After reading it I couldn't help but go to give this restaurant a try, and after this crazy weather that we had this weekend, my wife and I needed to get out of the house. I have noticed the place upon passing down Cedar Lane, but I hadn't really heard anything about it. Though I must say, after eating there I don't know why they aren't the buzz around town. The food is superb, and the flavors and styles are like none I have ever had before. For appetizers we had the crab cakes, which were unbelievable, and the spring role. We then had a boston bibb salad and a ceasar salad. For the entree I ordered the steak, which I had medium rare and it just melted in my mouth. My wife had the chicken stuffed with mozz and proscuitto, and just looking at it made my mouth water, that is until I tried my steak of course. The desserts are homemade, I had the bread pudding and my wife opted for the homemade vanilla ice cream. Oh and I must say that their bread is also delicious. Don't know if it is homemade though. The place is small and very cozy. The atmosphere is great as well as the service and the food. For anyone who hasn't tried this restaurant, you don't know what you are missing. Thanx again for the postings which got me to try it and made me a big fan of the restaurant a very full and satisfied restaurant goer, Josh
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