Hi everyone!
I’m excited to join the forum and share a bit about our food truck here at Morning Glory Farm on Martha's Vineyard. We’re a small, family-run operation that brings the farm’s freshest produce directly to our community with farm-inspired meals right from our truck. It’s been a unique experience working in such a vibrant place, serving up seasonal dishes that highlight what’s growing on the farm.
Our menu changes frequently to reflect the harvest, so there’s always something new for locals and visitors to try! I’d love to connect with others involved in farm-to-table projects, food trucks, or anyone interested in seasonal cooking and sustainable food practices.
Looking forward to learning and sharing with this community!
Paul Rook
Morning Glory Farm