Cooking

9,590 topics in this forum

1. Cooking with "Grains for Every Season," by Joshua McFadden 1 2

   By blue_dolphin, January 18, 2022
   • 35 replies
   • 12.2k views
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   • blue_dolphin
   • February 8, 2024

2. Can you freeze bones that have been browned to make stock but not used?

   By billyhill, February 4, 2024
   • 5 replies
   • 2.6k views
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   • scubadoo97
   • February 6, 2024

3. The Quintessential eG Kitchen Tips/Trucs 1 2 3 4 22

   By chefs13, June 29, 2004
   • 542 replies
   • 109.6k views
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   • Kerry Beal
   • February 5, 2024

4. Lunch 2023 1 2 3 4 33

   By liuzhou, January 1, 2023
   • 807 replies
   • 125.8k views
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   • Raamo
   • February 5, 2024

5. The Dungeness crab topic 1 2 3 4 8

   By La Niña, November 26, 2002
   • 177 replies
   • 39.9k views
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   • C. sapidus
   • February 3, 2024

6. Sweet Sallow ?

   By liuzhou, February 3, 2024
   • 0 replies
   • 995 views
   • 
   • liuzhou
   • February 3, 2024

7. Chicken Maryland 1 2

   By Captain, January 30, 2024
   • 27 replies
   • 5.7k views
   • 
   • rotuts
   • February 2, 2024

8. 15lb, 7 bone Rib Roast Cooking Time 1 2

   By Robenco15, December 13, 2023
   • 26 replies
   • 7.4k views
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   • Smithy
   • January 29, 2024

9. Cooking with Myhrvold and Migoya's "Modernist Pizza" 1 2 3 4 22

   By Chris Hennes, October 1, 2021
   • 549 replies
   • 113.1k views
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   • JoNorvelleWalker
   • January 24, 2024

10. Fergus Henderson's "Nose to Tail" Cookbook 1 2 3 4 5

    By bourdain, February 14, 2004
    • 108 replies
    • 47.7k views
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    • liuzhou
    • January 23, 2024

11. Pulses: beans, peas, lentils - love 'em? hate 'em? 1 2 3 4

    By Anna N, September 17, 2016
    • 86 replies
    • 19.2k views
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    • SLB
    • January 21, 2024

12. Making apple juice taste like cider

    By Susanwusan, January 21, 2024
    • 1 reply
    • 3.1k views
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    • Duvel
    • January 21, 2024

13. Veggie Burgers review a la ATK

    By rotuts, January 20, 2024
    • 5 replies
    • 2.3k views
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    • gfweb
    • January 20, 2024

14. Spam, Spam, Spam, Spam 1 2 3 4 9

    By annecros, November 20, 2008
    • 206 replies
    • 38.5k views
    • 
    • Smithy
    • January 12, 2024

15. Christmas Preparations 2023 1 2 3 4 6

    By Kim Shook, December 1, 2023
    • 145 replies
    • 25.9k views
    • 
    • haresfur
    • January 7, 2024

16. Dinner 2023 1 2 3 4 183

    By liuzhou, January 1, 2023
    • 4.6k replies
    • 627.2k views
    • 
    • FrogPrincesse
    • January 4, 2024

17. Best way to cook lobster tails

    By Kim Shook, December 3, 2023
    • 20 replies
    • 13.4k views
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    • Anchobrie
    • January 4, 2024

18. Breakfast 2023 1 2 3 4 43

    By liuzhou, December 31, 2022
    • 1.1k replies
    • 153.6k views
    • 
    • pastameshugana
    • January 2, 2024

19. Black Eyed Peas

    By lindag, December 29, 2023
    • 18 replies
    • 3.1k views
    • 
    • scubadoo97
    • January 2, 2024

20. Rabbit 1 2 3 4 12

    By isidore, October 28, 2003
    • 276 replies
    • 63.5k views
    • 
    • chromedome
    • December 28, 2023

21. eG Cook-Off #86: Rabbit 1 2 3 4 8

    By David Ross, February 1, 2021
    • 198 replies
    • 38.5k views
    • 
    • chromedome
    • December 27, 2023

22. Commercial stuffing mix

    By rotuts, December 19, 2023
    • 0 replies
    • 1.2k views
    • 
    • rotuts
    • December 19, 2023

23. Pomelo Leaf

    By liuzhou, December 13, 2023
    • 11 replies
    • 6.1k views
    • 
    • liuzhou
    • December 18, 2023

24. Salsify 1 2

    By AdamLawrence, March 25, 2002
    • 29 replies
    • 8.7k views
    • 
    • FrogPrincesse
    • December 13, 2023

25. Suggestions? My oven is dead, and I have two dinners planned.

    By MaryIsobel, December 10, 2023
    • 12 replies
    • 2.4k views
    • 
    • ElsieD
    • December 12, 2023