Please use this topic to add your thanks to Jose Andres for taking the time to be here with us. We look forward to more from, with and about Jose in the future!
Muchas Gracias, Jose!
Started by
docsconz
, Oct 21 2006 11:12 AM
2 replies to this topic
#1
Posted 21 October 2006 - 11:12 AM
John Sconzo, M.D. aka "docsconz"
"Remember that a very good sardine is always preferable to a not that good lobster."
- Ferran Adria on eGullet 12/16/2004.
Docsconz - Musings on Food and Life
Slow Food Saratoga Region - Co-Founder
Twitter - @docsconz
"Remember that a very good sardine is always preferable to a not that good lobster."
- Ferran Adria on eGullet 12/16/2004.
Docsconz - Musings on Food and Life
Slow Food Saratoga Region - Co-Founder
Twitter - @docsconz
#2
Posted 21 October 2006 - 03:46 PM
Thank you very much Jose. It was a pleasure for me to be a part of this conversation.
I'm afraid you're going to be wrong about the score this weekend!
A la teva salut!
I'm afraid you're going to be wrong about the score this weekend!
A la teva salut!
#3
Posted 21 October 2006 - 04:56 PM
Thank you very much, Chef! I really enjoyed reading your opinions on the questions presented. Your spotlight was an asset to eGullet, and I hope you'll come visit us again when you have some spare time!
Don Moore
Nashville, TN
Peace on Earth
Nashville, TN
Peace on Earth









