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Great restaurant in Tulum


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Just wanted to let people know that are traveling to the Riviera Maya that there is an excellent option for dinner. Down the Tulum peninsula is a charming and well run restaurant that gave us a great meal and evening on valentine's day. It is run by a husband and wife team--very charming-he , chef, she pastry chef.

A great place to try when you are in the area.

Valentine’ s Day Menu

Wednesday, February 14, 2007

chilean oyster in spicy tomato water

*

oven roasted beet root with mandarin, pine seeds,

watercress salad and mild blue cheese

*

lobster tail on black truffle mashed potatoes

with asparagus tips and beurre noisette

*

passion fruit sorbet

*

lamb loin with morel mushrooms

on green lentil-parma ham ragout and balsamic jus

*

dark chocolate & passion mousse

*

coffee or selection of teas

$1500 per couple in Pesos

price includes two 6-course menus and one bottle of

Veuve Clicquot Ponsardin, Brut, Yellow Label (200ml)

gratuities not included

we do not accept credit cards

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  • 4 months later...

For better Googling: It's actually called Hechizo ('magic'). They're open only in high season--late Nov or December through April, usually, and you should email for reservations, as they only have a few tables. You can probably find the contact online or (ahem, self-promotion) in my Rough Guide to the Yucatan book.

Zora O’Neill aka "Zora"

Roving Gastronome

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