Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Coffee-Macadamia Mousse


wyf4lyf
 Share

Recommended Posts

My mother used to make a molded mousse that was flavored with coffee and ground up macadamia nuts. I remember it used gelatin and lots of whipped cream folded in. I can't find the recipe anywhere on the internet. Does anyone have anything like this in their files?

Thanks so much...

Link to comment
Share on other sites

 Share

  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...