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Food Arts website


Fat Guy

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Food Arts magazine has finally launched a website, which includes much of the best content of the magazine.

For those unfamiliar with Food Arts, it's a glossy food magazine targeted at the fine-dining end of the restaurant industry. In addition to features about important restaurant openings, trends and people, there are several excellent front-of-the-book news sections: Front Burner, Deep Dish, Birth Announcements, Whisk Around the World . . . it's great stuff.

Though it has an industry focus, Food Arts is great reading for gourmets who are simply interested in the restaurant world.

Bravo, Food Arts, for making this great resource available online!

http://www.foodarts.com

Steven A. Shaw aka "Fat Guy"
Co-founder, Society for Culinary Arts & Letters, sshaw@egstaff.org
Proud signatory to the eG Ethics code
Director, New Media Studies, International Culinary Center (take my food-blogging course)

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Excellent!

I'd gone looking for one while I was in cooking school, and was surprised and dismayed to find that it didn't exist.

“Who loves a garden, loves a greenhouse too.” - William Cowper, The Task, Book Three

 

"Not knowing the scope of your own ignorance is part of the human condition...The first rule of the Dunning-Kruger club is you don’t know you’re a member of the Dunning-Kruger club.” - psychologist David Dunning

 

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