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Reading some of the reviews, both on eGullet and other sites as well as the Blue Hill website, it sounds like one of the concepts behind Blue Hill is accessible, fresh, and simple food. Given that, why don't you offer a vegetarian entree or vegetarian tasting menus? It seems as though it would complement the restaurant nicely.

Thanks,

Matt Zito

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  • 2 weeks later...

We're working on a vegetarian tasting now, actually, so your point is well taken. We had one when we first opened but there were issues with being able to sell it, as in we could not sell it. But thanks for the suggestion.

Remember this: any time you come in to Blue Hill just ask for a vegetarian chef's menu. We'd be happy to prepare it for you.

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