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Unusual & mysterious kitchen gadgets

andiesenji

By andiesenji
in Kitchen Consumer

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Anna N

Anna N

Posted
Posted
13 minutes ago, ElsieD said:

Nope.

For coring and seeding fruit and vegetables. 

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Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

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andiesenji

andiesenji

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22 hours ago, gilbertlevine said:

 

Yes.  I have two or three, the oldest, before discovery by cooks, purchased at an art supply store back in the eighties when I was doing some clay sculptures based on my dog and horse artworks. 

They laid around in my studio for years until I needed something to core dozens of pears to go into the dehydrator. Perfect tool for the job.

 

Check in art supplies and you will find several shapes and sizes for working with clay, modeling plastics and etc.

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"There are, it has been said, two types of people in the world. There are those who say: this glass is half full. And then there are those who say: this glass is half empty. The world belongs, however, to those who can look at the glass and say: What's up with this glass? Excuse me? Excuse me? This is my glass? I don't think so. My glass was full! And it was a bigger glass!" Terry Pratchett

 

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Anna N

Anna N

Posted
Posted

It has definitely migrated to the kitchen. CE13F3F1-E085-418C-9D33-125580ACE4E3.thumb.jpeg.007308818d4b055acd973b4765771a4b.jpeg

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Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

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Alex

Alex

Posted
Posted
31 minutes ago, Anna N said:

It has definitely migrated to the kitchen. CE13F3F1-E085-418C-9D33-125580ACE4E3.thumb.jpeg.007308818d4b055acd973b4765771a4b.jpeg

 

US$13.89 today

"There is no sincerer love than the love of food."  -George Bernard Shaw, Man and Superman, Act 1

 

"Imagine all the food you have eaten in your life and consider that you are simply some of that food, rearranged."  -Max Tegmark, physicist

 

Gene Weingarten, writing in the Washington Post about online news stories and the accompanying readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."

 

"...in the mid-’90s when the internet was coming...there was a tendency to assume that when all the world’s knowledge comes online, everyone will flock to it. It turns out that if you give everyone access to the Library of Congress, what they do is watch videos on TikTok."  -Neil Stephenson, author, in The Atlantic

 

"In questions of science, the authority of a thousand is not worth the humble reasoning of a single individual." -Galileo Galilei, physicist and astronomer

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andiesenji

andiesenji

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Three for $7.31.

image.thumb.png.05d47abaee7b9fcd5b53c9e85f134692.png

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"There are, it has been said, two types of people in the world. There are those who say: this glass is half full. And then there are those who say: this glass is half empty. The world belongs, however, to those who can look at the glass and say: What's up with this glass? Excuse me? Excuse me? This is my glass? I don't think so. My glass was full! And it was a bigger glass!" Terry Pratchett

 

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andiesenji

andiesenji

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I have this set.image.thumb.png.4b74510f0392f7c26af9a6f25143a8a4.png

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"There are, it has been said, two types of people in the world. There are those who say: this glass is half full. And then there are those who say: this glass is half empty. The world belongs, however, to those who can look at the glass and say: What's up with this glass? Excuse me? Excuse me? This is my glass? I don't think so. My glass was full! And it was a bigger glass!" Terry Pratchett

 

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chromedome

chromedome

Posted
Posted
17 minutes ago, gfweb said:

This is the right color.  Its said to absorb liquid from the fish.

But at $15 each its hard to imagine they'd give them away (or have that many for that matter).

 

https://www.cabelas.com/shop/en/cabelas-liquid-blocker

It's a 12-pack for $15. Still not negligible, if you fill your freezer with fish and game, but not nearly as big a pill to swallow.

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“Who loves a garden, loves a greenhouse too.” - William Cowper, The Task, Book Three

 

"Not knowing the scope of your own ignorance is part of the human condition...The first rule of the Dunning-Kruger club is you don’t know you’re a member of the Dunning-Kruger club.” - psychologist David Dunning

 

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Anna N

Anna N

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Makes me wonder if you can use these outside the bag to do the same function. 864BD3B9-0F13-4330-B5C4-0EE76690A787.thumb.jpeg.92a8023e52004c4edd855806fcdde773.jpeg

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Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

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Anna N

Anna N

Posted
Posted
2 hours ago, gfweb said:

This is the right color.  Its said to absorb liquid from the fish.

But at $15 each its hard to imagine they'd give them away (or have that many for that matter).

 

https://www.cabelas.com/shop/en/cabelas-liquid-blocker

Super sleuthing! I gave it my best but came up empty. 

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Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

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Anna N

Anna N

Posted
Posted
8 minutes ago, Anna N said:

Super sleuthing! I gave it my best but came up empty. 

There is a youtube video showing it in action. Just search for  Cabela liquid blocker. Maybe somebody can post a YouTube link. 

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Anna Nielsen aka "Anna N"

...I just let people know about something I made for supper that they might enjoy, too. That's all it is. (Nigel Slater)

"Cooking is about doing the best with what you have . . . and succeeding." John Thorne

Our 2012 (Kerry Beal and me) Blog

My 2004 eG Blog

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