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'96 Tenuta Cappallotto Barolo


Bill Miller
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Found this in my cellar and drank it this weekend. It was very rich and a really nice experience. I don't know where I got it or when. Does any one know anything about this producer or has anyone had any?

Cooking is chemistry, baking is alchemy.

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Found this in my cellar and drank it this weekend. It was very rich and a really nice experience.  I don't know where I got it or when.  Does any one know anything about this producer or has anyone had any?

I would assume that it is the SORI PARIDISO Barolo. Tenuta Cappallotto is a Piedmont winemaker, though I've not had much of their wine. I'm not suprised you liked it, 1996 was a superb year for Barolos and they are drinking well right now.

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