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What's your favorite seasoning for Salmon ?


OnlyTheBest

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3 tbs Dijon mustard

1 tbs Honey

1 tbs port wine (or Zinfandel)

1 tsp orange extract

1/4 tsp black pepper

I grill the salmon for 6 minutes on a side with indirect heat (covered). Put the salmon on the grill for 6 minutes then baste with the sauce, flip and baste the top. Cook for 6 more minutes.

Mark

My eG Food Blog

www.markiscooking.com

My NEW Ribs site: BlasphemyRibs.com

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