Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create an account.

Sign in to follow this  
Andrea Sottimano

Hallo to everyone!

Recommended Posts

It's been a very interesting and enjoying week for me!

I hope you have enjoyed it too, I'm sorry if my english is not good sometimes.

As I write before, I will continue to write my "updates" every 2-3 days, togheter with some photos to Craig.

Now I have really to go to begin the harvest!

All the Best,

Andrea Sottimano

Share this post

Link to post
Share on other sites
Sign in to follow this  

  • Recently Browsing   0 members

    No registered users viewing this page.