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Scotch Whisky - New Niche - in the Woods

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Reproduction is prohibited on this article. :sad: So, I thereby respect and will not cut and paste quotes.

It is a lovely article discussing the thought of influences that wood imparts upon the whisky and that of the make up of the actual barrel itself. Subtleties of those that previously aged dry sherry or Bordeaux is taking a larger role.

Curious? Clickety for the Cheers article here.



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