Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Americans are picky eaters


Recommended Posts

I think this has very little to do with "wanting to feel special."

From a marketer's perspective... This is all about creating a market. Very similar to when products that don't actually go bad suddenly get "freshness dating." Anything to make you need more of a product and more frequently. Instead of just being able to choose between vanilla, chocolate and strawberry, suddenly it's "hubby likes Chocolate Fudge Brownie and so do I, but I'd rather One Sweet Whirled so I'll just buy both."

Just my two cents.

Link to comment
Share on other sites

×
×
  • Create New...