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High end ranges

Jason Perlow x

By Jason Perlow x
in Cooking

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markf424

markf424

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I'm going to revive this thread. Wolf - Subzero has come out with their new dual-fuel ranges in the last year and offer a a lot of features on them. Things that are appealing: 16,000 BTU burners with 500 BTU simmer (similar to the high/lows on the DCS but not quite as high - still a plus for me because they're offered in native LP as opposed to field converted); Dough proofing in both ovens, not just the small one; Baking stone feature with an element that brings your baking stone up in temperature so you don't have to preheat it for 90 minutes; and the most important - they're offered in kitchen appliance packages so I stand to save a lot of money by doing the Subzero fridge/Wolf Range/Wolf Outdoor Grill combo. That being said, I don't care to save the money if I'm sacrificing quality or performance.

Does anyone have any experience with these new Wolf ranges?

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