Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

wine with the turkey dinner?


pastramionrye

Recommended Posts

With the turkey tonight we drank 2 bottles of delicious Eitelsbacher Karthauserhofberg Riesling Kabinettt Halbtrocken 2001 and a half bottle of Arbois Vin de Paille, Domaine Rolet 1999 with the pies. The Mosel wine surprised everyone with its balance, delicious fruit and dryness. The Jura is unusual and was enjoyed by all.

Mark

Link to comment
Share on other sites

×
×
  • Create New...