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Report on Dan Lepard's Baking Day
Authors: Dan Lepard, Andy Lynes and Jack Lang.
Jack took the photographs and Brendel Lang kindly provided the sketches.
On Sunday August 31st, 10 fanatical, bread-loving eGulleteers gathered outrageously early (actually 10am) in the kitchens of Locanda Locatelli in London, eager to experience at first hand the bread making magic of Dan Lepard, Master Baker extraordinaire. Andy Lynes persuaded Dan to