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Pork with Crackling!


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I'm so happy to see you here, as I've been a big fan of Lobel's for ages. Having spent a few years living in the UK (and a few more years paging dreamily through British cookbooks), I have a huge craving for British-style roast pork -- i.e., pork loin or shoulder (NOT ham) with the skin on. But none of the butchers I've asked (and I've asked and asked) can get it for me, even as a special order. Is this something Lobel's could order?

Thanks so much,

Maggie

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