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DIGEST: UK Press


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This week's selection comes from:

The Times

The Independent

The Guardian

The Observer

The Telegraph

This is London

Restaurants

Jay Rayner - Yauatcha.

Terry Durack - Le Cercle.

The Pilgrims at Lovington, Castle Cary, Somerset.

Jan Moir - The Greenhouse.

Giles Coren - Cipriani London and Zetter.

Matthew Fort - Due South, Brighton.

Features

Casilda Grigg meets two brothers whose cookery book could turn carnivores into vegetarians.

Catriona Howatson on new cookery books.

Food

Mark Hix - It's time for food parcels to go first class.

Xanthe Clay's making the most of seasonal produce This week: strawberries

Alex Mackay Cooking almost anything en papillote brings out the taste wonderfully.

Gordon Ramsay's Birthday parties.

3 Middle-Eastern dishes from Jill Dupleix.

Nayla Audi - Lebanese picnic time.

Heston Blumenthal - Suck it and see.

Wine und booze

Tim Atkin - decides he'll drink 'Anything But Chardonnay'.

Richard Ehrlich - wine shopping can still be one of life's great joys.

Anthony Rose - English fizz chalks up points with champagne.

Cellar notes #35: Made in England.

Pint to pint: the Holly Bush Inn.

Andrew Catchpole's Make the French connection.

Super plonk.

Joanna Simon - Sauce.

"Gimme a pig's foot, and a bottle of beer..." Bessie Smith

Flickr Food

"111,111,111 x 111,111,111 = 12,345,678,987,654,321" Bruce Frigard 'Winesonoma' - RIP

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  • 2 weeks later...

Please note : some of these links may require free or paid registration to view.

This week's selection comes from:

The Times

The Independent

The Guardian

The Observer

The Telegraph

This is London

Restaurants

Marina O'Loughlin - Le Cercle.

Terry Durack - Centotre, Edinburgh

Tracey MacLeod - Cipriani, London W1 & The Hoxton Apprentice, London N1

Giles Coren - Le Cercle and Levantine.

Matthew Fort - The Parsee., London N19

Jay Rayner - Wok Around the World, Ramada Encore London West, Gypsy Corner/A40, London W3.

AA Gill: Blakes.

Features

Giuseppe Baio tells Clare Longrigg how the tasty treat got them out of a Sicilian pickle.

Can Fergus Henderson and Anthony Bourdain persuade America to share their enthusiasm for entrails?

Caroline Stacey the perfect moussaka.

When top chefs put chicken on the menu, they turn to a handful of producers whose pampered poultry is top of the pecking order.

As obesity in Britain continues to rise, one firm has found an unlikely way to fight it: through the staff canteen.

Food

Mark Hix - a summer menu.

Cliveden Lardy Cake - In a new series of recipes from the National Trust, Belinda Richardson visits Cliveden.

Xanthe Clay's guide to asparagus.

Gordon Ramsay's Ladies who lunch.

3 from Jill Dupleix.

Francesco Quirico - Fortunately, the traditional dishes of the season tend to be quick, fresh and simple.

Nigel Slater - rich creams for slathering.

Wine und booze

Richard Ehrlich - One big retailer has decided to stop fighting its big rivals. It wants to snap at the heels of the exciting, creative, specialists.

Anthony Rose - "Hold on to your glasses, there's a new offie on the high street. Instead of browsing for wines by country, you can buy by style, choosing from "bright", "smooth" or "rounded" whites, and "fruity", "mellow" and "chunky" reds."

The caipirinha may be the cocktail of the moment, but how many people can name its main ingredient, asks Tom Lamont.

Pint to pint: Hunter's Lodge Inn.

Super plonk.

Tim Atkin - New European arrivals.

Joanna Simon - Last summer’s pan-European heat wave gave us a taste for crisp, snappy white wines and refreshing young rosés.

"Gimme a pig's foot, and a bottle of beer..." Bessie Smith

Flickr Food

"111,111,111 x 111,111,111 = 12,345,678,987,654,321" Bruce Frigard 'Winesonoma' - RIP

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  • 3 weeks later...

Apologies for lack of recent update. Please bang the side of television, shake fists at heaven cursing the unfairness of it all.... and service should resume shortly.

"Gimme a pig's foot, and a bottle of beer..." Bessie Smith

Flickr Food

"111,111,111 x 111,111,111 = 12,345,678,987,654,321" Bruce Frigard 'Winesonoma' - RIP

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Share on other sites

  • 1 year later...
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