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Yes, @liamsaunt, a lot of us appreciate these trips. I would love to have access to seafood like that, prepared like that - with or without the marvelous views. Since I don't, it's nice to take a vicarious trip and ponder the possibilities of what I can do at home with shrimp or local fish. :) 

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Nancy Smith, aka "Smithy"
HosteG Forumsnsmith@egstaff.org

"Every day should be filled with something delicious, because life is too short not to spoil yourself. " -- Ling (with permission)

"There comes a time in every project when you have to shoot the engineer and start production." -- author unknown

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