Ever since @blue_dolphinposted this I have been anxious to try this recipe. Pork ribs are one of my favourite foods but they always seem a bit of a challenge. This is about as simple as it gets and produces ribs that are exactly the way I love them. They are not falling off the bone but they are tender enough to enjoy the whole gnawing experience! Thank you.
They took longer than suggested. I think I cooked them for about 40 minutes in the Breville smart oven. These were meaty enough that although I would've loved more I didn't need more. This is two baby back ribs.
Here is the link I meant to post earlier.
