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Best commercially available red wine vinegar for everyday use?


Dave the Cook
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Since discovering sherry vinegar I almost never reach for regular red wine versions. This palomino vinegar is a great all-purpose choice, and costs around 72¢ an ounce. Makes everything better.

 

One red wine vinegar I still keep around, mostly for certain kinds of vinaigrettes, is this Grenache vinegar. Very bright and fruity, in a way that sherry vinegar never is. But it's over the budget, especially if you include shipping (they have it on Amazon for about $1.40/oz last I checked).

Notes from the underbelly

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3 hours ago, paulraphael said:

Since discovering sherry vinegar I almost never reach for regular red wine versions. This palomino vinegar is a great all-purpose choice, and costs around 72¢ an ounce. Makes everything better.

 

 

I'm a bit fan of this vinegar also and am the way.  I have an old bottle of red wine vinegar sitting in teh back of the cabinet - it probably hasn't been touched in 15 years...

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Now I'll have to be on the look out for red Banyuls vinegar! Didn't know it was a thing. I have seen the MP vinegars here in LA but only some of the flavored ones that don't interest me so much. 

 

Also wanted to recommend again some of the Spanish vinegars I mentioned above, just fantastic flavor 

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