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Gotten any fun stuff lately?

Kim Shook

By Kim Shook
in Kitchen Consumer

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Maison Rustique

Maison Rustique

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I should probably get one of those since it is just me now. My Weber is getting old and it is pretty rare I ever use it for enough to actually fill it up. The critters knock off the ash tray at the bottom and play with it all the time so it gets pretty banged up. At the least I guess I should replace that!

Deb

Liberty, MO

blue_dolphin

blue_dolphin

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Posted (edited)

If you’ve seen the “Cooking with Six Seasons of Pasta” topic, you’ll know that I’ve been cooking a lot of pasta lately. With all the talk of impending tariffs on Italian pasta, I decided to try out a more local source, Etto, manufactured a few hours from me in Paso Robles, CA. I ordered a few shapes from them but it’s also available at Whole Foods. 

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And for holiday stocking stuffers, I got their novelty dog and cat shapes, Fido and Figaro:

IMG_5675.thumb.jpeg.7e536ac1d18b4e54160cdf7b4eed352a.jpeg
 

 

Edited by blue_dolphin
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