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Meat grinder for processing suet

KiroKiro

By KiroKiro
in Kitchen Consumer

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KiroKiro

KiroKiro

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I started experimenting with recipes that require suet.

I need a meat grinder to run the fat through and get rid of the connective tissue; I will use the appliance mostly for this purpouse.

Which features should It have? Kidney fat has a hard consistency: minimum power suggested?

 

Thank you

 

K.

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