Last week, Significant Eater and I took a nice, long drive. We spent two nights in Beacon, NY, and then on to Portland, ME for another 4 nights. With thanks to the estimable @johnnyd for his input, as well as research conducted independently, we ate very well. As a matter of fact, at one point I mentioned to SE that if we had restaurants in NYC, like a few of the places we dined at in Portland, they'd become part of a regular rotation. Not just for the quality of the seafood, but practically