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Raviers de hors d'oeuvres riche


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Google translates this as "ravished".

 

Also "Petit plat creux et oblong, dans lequel on sert les hors-d'œuvre."

 

creux = hollow

 
 
 
 
Edited by TdeV
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A plat ravier is a (usually small) oval plate with a raised rim, on which small starters (hors-d'œuvres) are served. The suffix riche probably indicates a certain unctuousness …

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