Is there a way to make treacle tart soft and not chewy, which is how mine turn out. Would covering during baking help, or would I have to add eggs and/or cream, which I'd prefer not to do but will if it's the only way.
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Hi, would potatoes dauphinoise, broccoli and peas go with toad-in-the-hole, followed by queen of puddings?
Hi, has anyone got a nice recipe for mango jelly using tinned mango puree (850g) and agar-agar powder (and possibly mango juice drink)?
