Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Anna N

Anna N


To make some sense

12 minutes ago, Duvel said:

Did they like it ? Yes, definitely.

I’m not quite sure what you are saying. Did they “trespass” beyond their own proteins?

 

It all looks quite irresistible to me. 

Anna N

Anna N

11 minutes ago, Duvel said:

Did they like it ? Yes, definitely.

I’m not quite sure what you are saying. Did you say “trespass” beyond their own proteins?

 

It all looks quite irresistible to me. 

  • Recently Browsing   0 members

    No registered users viewing this page.

×
×
  • Create New...