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I am really messing up this edit. 

Yes its just a dry old patty. Aussie budget bacon comes with the eye of the back and the streaky of the belly still attached. So it's really long. 

Yes the white sauce is normal, usually either with peppercorn or wholegrain mustard. I don't eat it myself. This one looks lumpy to me... possibly packet mix? 

I am really messing up this edit. 

Yes its just a dry old patty. Aussie budgrt bacon comes with the eye of the back and the streaky of the belly still attached. So it's really long. 

Yes the white sauce is normal, usually either with peppercorn or wholegrain mustard. I don't eat it myself. This one looks lumpy to me... possibly packet mix? 

4 hours ago, Kim Shook said:

I think I finally figured out the burger.  No bun?  And I'm assuming that Australian bacon is similar to British bacon rather than American?  Question about the corned beef.  Is it common to serve it with a sauce?   

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