Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

weinoo

weinoo

Let's face it, @paulraphael, any repair person, coming to any apartment in NYC to fix an appliance, from a Crapmaster 3000 range to a 60" State of The Art Aga, is gonna charge a lot of dough. Unless your appliance is still in warranty. That's just the way of the world here, as you know.

 

I had a problem with my fridge (a mid-range Kitchen Aid) once...still under warranty - cost me $0.

 

But labor rates are crazy. A plumber charges $175 to walk in the door. Service on my car if needed will be $200/hour. Etc.

weinoo

weinoo

Let's face it, @paulraphael, any repair person, coming to any apartment in NYC to fix an appliance, from a Crapmaster 3000 range to a 60" State of The Art Aga, is gonna charge a lot of dough. Unless your appliance is still in warranty. That's just the way of the world here, as you know.

 

I had a problem with my fridge (a mid-range Kitchen Aid) once...still under warranty - cost me $0.

×
×
  • Create New...