Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

ambra

ambra

I've been in a funk too. I usually scour the internet for interesting recipes or dishes but that hasn't really helped lately.  We did a lot of cooking projects during our lockdown. But that ship has sort of sailed in that we have less interest in making pretzels, raviolis and knishes, dumplings (fail!).  I've been trying to get my young son interested in cooking so he can take over some meals, but that hasn't proven itself very successful. 

I feel uneasy in supermarkets still, like you @rotuts! So very little inspiration coming from there too. 

That said, egullet has been a great help, as usual! 

ambra

ambra

I've been in a funk too. I usually scour the internet for interesting recipes or dishes but that hasn't really helped lately.  We did a lot of cooking projects during our lockdown. But that shipped has sort of sailed in that we have less interest in making pretzels, raviolis and knishes, dumplings (fail!).  I've been trying to get my young son interested in cooking so he can take over some meals, but that hasn't proven itself very successful. 

I feel uneasy in supermarkets still, like you @rotuts! So very little inspiration coming from there too. 

That said, egullet has been a great help, as usual! 

  • Recently Browsing   0 members

    • No registered users viewing this page.
×
×
  • Create New...