Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

heidih

heidih

2 hours ago, kayb said:

When I let the dog out earlier, I paused on the back porch to pinch flowers off my basil plant, and pluck a few leaves for tonight (either pizza or salad, haven't decided). 

 

Shortly afterward, I got an ice cream sandwich out of the freezer. When I finished it, I licked the chocolate off my fingers.

 

I can reliably report ice cream sandwiches with basil are not going to be a thing anytime soon.

 

 

But the blooms fried with a cocktail will make ya smile

heidih

heidih

2 hours ago, kayb said:

When I let the dog out earlier, I paused on the back porch to pinch flowers off my basil plant, and pluck a few leaves for tonight (either pizza or salad, haven't decided). 

 

Shortly afterward, I got an ice cream sandwich out of the freezer. When I finished it, I licked the chocolate off my fingers.

 

I can reliably report ice cream sandwiches with basil are not going to be a thing anytime soon.

 

 

Bit the blooms fried with a cocktail will make ya smile

×
×
  • Create New...