One thing that is confusing me is how the terms sanitize and disinfect are seeming to be tossed around* as if they were on and the same. I have been going to the level of disinfecting everything I bring home from the grocery store save fresh produce. I'm washing that with Dawn. The warnings I've seen against that seem to ignore the fact that, just like doing the dishes, it will be rinsed off of the produce. Can anyone tell me if sanitizing is enough?
* in various articles on line that are related to the pandemic.
