Lettuce wraps with bok choy.. The protein was skirt steak and a pork chop.. Trying to make my way through the inventory... I think today is the last day before it all goes into the deep freeze.... Simple marinade of brown sugar, soy, chinese bbq sauce and fish sauce. Pickled sichuan vegetables i had in a jar... I also may rice.
Bok choy was from the farmers market.. I was going to steam in a wok with garlic and then add an oyster sauce.. But, out of oyster sauce so, made a vinegar, tahini, soy ginger thing.. But, yeh, cooked in a bit of oil and maybe 4 cloves of garlic, then hit with some water and covered... Cooked a little longer and then sauce on the platter. It was good.. I also made some white rice.. really simple, some oil, garlic, ginger, for like 15 minutes.. Got rid of bok choy, lettuce, a pork chop, some skirt steak... Really blah, freaking boring day... Oh well. One day closer to see my kids.
