Breakfast 2020!

[JoNorvelleWalker]

5 hours ago, shain said:

Sabich, but not with the classical additions.

 

Here most adults say "sandwich".

 

[TicTac]

9 minutes ago, JoNorvelleWalker said:

 

Here most adults say "sandwich".

 

Except - that is *not* a sandwich.

 

 

[JoNorvelleWalker]

50 minutes ago, TicTac said:

Except - that is *not* a sandwich.

 

 

 

https://en.wikipedia.org/w/index.php?title=Sammich&redirect=no

 

[Anna N]

21 minutes ago, JoNorvelleWalker said:

 

https://en.wikipedia.org/w/index.php?title=Sammich&redirect=no

 

Sabich or sabih (Hebrew: סביח‎ [saˈbix]) is an Israeli sandwich based on a traditional Iraqi Jewish dish prepared for Shabbat. It consists of pita or laffa stuffed with fried eggplant, hard boiled eggs, Israeli salad, parsley, amba and tahini sauce.

https://en.wikipedia.org › wiki › Sab...

 

[JoNorvelleWalker]

So much for food humor.

 

[Kim Shook]

5 hours ago, JoNorvelleWalker said:

So much for food humor.

 

I have a MIL and a husband who are extremely literal.  I've requested a T-shirt with the following text:  NEVER take anything I say LITERALLY!.  😝

 

This morning:

Raisin toast and IP eggs.

[Anna N]

 

Not the prettiest egg muffin you’ve ever seen  But I was trying to multitask. Never a good plan on single cup of coffee. 

Edited March 26, 2020 by Anna N
Remove redundant wording (log)

[liamsaunt]

I baked up a batch of English muffins that I started yesterday

 

 

Egg bacon and cheese sandwich that I made for my husband.  I ate breakfast when I woke up so am going to have one of the muffins for lunch

 

[Okanagancook]

Coincidence, I just made my first batch of English Muffins from Peer Reinhart.

i cooked them in a cast iron fry pan.  15 min for each side at 300 f...and there in is the problem..trying to maintain that temp.  Used a thermapen to check the internal temp got to 200f. 

We loved the texture

[Kim Shook]

Cornbread leftover from last night and IP eggs.

[Anna N]

 

Store-bought flatbread, mozzarella, jarred artichoke hearts and delicious little tomatoes that I have been eating like candy. 

[Duvel]

On 3/25/2020 at 12:41 PM, Anna N said:

Schwäbische Rühreier

Nice idea ... thanks for the reminder of something almost forgotten 🤗

[Duvel]

While the rest of the family enjoy their pancakes with fresh berries and honey, I much prefer a salty option, which came today in the form of an egg-topped pancake-wich ...

 

[blue_dolphin]

This morning, I mixed up a half-batch of @tikidoc's Cream Scones with the candied grapefruit peel I made last week and fresh rosemary from my driveway. 

I baked 2 and ate them both.  They are small 🙃.  It's a good thing that I didn't bake more of them as I could easily eat one more.  

The rest are going in the freezer for future treats. 

[liamsaunt]

My sister made a scramble for the adults with all of the little bits of vegetables she found in my crisper: broccoli, red onion, mushroom, tomato etc.  Tasty and a way to use up some stuff at a time when we are trying not to waste anything.

 

[shain]

Buttered toast with ricotta and cantaloupe jam, flavored with rose water and Rosemary.

 

 

The other half is staying warm in the toaster oven

[kayb]

Oooohhh. Cantaloupe jam. As much as I love good ripe cantaloupe, this prospect fascinates me. Details?

[shain]

25 minutes ago, kayb said:

Oooohhh. Cantaloupe jam. As much as I love good ripe cantaloupe, this prospect fascinates me. Details?

 

I made it last summer with a disappointing melon that smelled great but wasn't sweet.

 

500g peeled melon, finely diced

150-200g sugar

Optional: a few sprigs of rosemary

Optional: rose water (strength varies, add to taste)

 

Cook down the melon, sugar and rosemary.

Add rosewater off heat.

Jar and store refrigerated.

Serve at room temp.

I really liked it with ricotta, less so plain (it's very melon forward, it needs some backdrop, and ricotta works well with the rose water).

Edited March 28, 2020 by shain (log)

[BeeZee]

TJ's multigrain hot cereal, cooked in milk, with a couple of diced dried apricots thrown in. Small sprinkle of nutmeg, ginger, and cinnamon. Ugly beige blobby goo, no need to photo...but nice in the belly!

[Anna N]

 

 

garlic mushrooms in sour cream over toasted baguette slices.

 

[Anna N]

 

Bacon and mushroom omelette.  @Duvel will need to take my word for the filling. 

[shain]

Crepes inspired by jian bing. Filled with eggs, some fried flatbread pieces, doufu ru, hosing sauce, five spice powder.

 

 

[Ann_T]

Cheddar Cheese and Chive biscuits.

And Moe's breakfast.   I offered him scrambled eggs but he was happy with some sliced deli meat.

[Kim Shook]

Not feeling good about following @Ann_T's biscuit perfection.  😁

 

Sliced Campari tomatoes and an egg on toast and Benton’s bacon.  Yolk shot:

[blue_dolphin]

@Kim Shook, that looks like bacon & egg perfection to me!

 

Greek yogurt, farmers market strawberries, a cream scone and black coffee