Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Kosher meat on line ?


rotuts

Recommended Posts

A friend of mine is Kosher.  he is not a great cook if even that

 

but he has started to grill and asks me to look into some Kosher meat on line.  he lives in

 

the East Bay and there is a kosher butcher there, but the meat is terrible 

 

I can attest to that.  at a local Tj's he has found Kosher Rib-eys and he has grilled them and found them to be

 

delicious to his owns taste , BBQ technique aside

 

he is looking for an over all high quality butcher on line that is ale Kosher

 

Ive found a few via google :

 

https://www.growandbehold.com/lamb-chops/  for some nice looking loin lamb chops

 

https://www.growandbehold.com  in general

 

and

 

https://www.glattkosherstore.com/fresh-lamb

 

and

 

https://seattlekosher.com/#!_/Seattle

 

but no loin chops

 

he understand the added expense of On-Line , but whishes to make the most of it interim of flavor

 

mostly lamb , loin , possible shoulder chops

 

but he grilled a SC from the KB locally and found it to be all grizzle.

 

thanks

Link to comment
Share on other sites

@rotuts I am an outsider looking in, however I believe the loin cannot be eaten because of the sciatic nerve.  If the sciatic nerve is dissected out the loin may or may not be Kosher depending on one's beliefs.

 

Once I invited some strictly observant Iranian-Jewish friends for dinner.  From the library I obtained a book on Kosher practices.  They were surprised at how different this Eurocentric book was from their own Kosher practices.  I also once attempted to feed a visiting Israeli customer who disputed the jurisdiction of the local rabbi who had tried to help.

 

Good luck.  You'll need it.

 

  • Like 2

Cooking is cool.  And kitchen gear is even cooler.  -- Chad Ward

Whatever you crave, there's a dumpling for you. -- Hsiao-Ching Chou

Link to comment
Share on other sites

my firend is looking for chops like this ;

 

ch.jpg.6b02bad0f594a73133186602f3b90cbd.jpg

 

can't say what they are called .  pic , for review purposes from one of the Kosher on-lines above

 

kosher is always more expensive , and on-line really really expensive.

 

i have no interest kosher per se , but am helping a friend.

 

I doubt anyone here has bought from any of these places

 

if they are kosher , they might be living in a ' kosher area ' and work with what they can get

 

after a few daya

 

illl suggest my friend visit these refs, look at the cost , and the total cost w shipping

 

ask for 1 1/2 " chops as above , and remember the pics on the web are staged

 

Ill ask him to look into ' satisfaction garauteed " 

 

and try to get something from the west coast anther than the east.

Link to comment
Share on other sites

×
×
  • Create New...