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Montreal Recommendations Request


Kim Shook
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Though I have not been in years...

 

Au Pied De Cochon was our favourite restaurant - reservations will be required in advance.

 

Schwartz's for smoked meat.  Make sure you get med-fat.

 

Had a great poutine after much research, though sadly cannot recall the name...

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Schwartz's is still our go-to for a smoked meat sandwich. Yes to medium fat. We always get ours with a pickle, an order of fries, and a cherry soda. And after we eat, we go to the takeaway shop and get some meat for sandwiches at home.

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MelissaH

Oswego, NY

Chemist, writer, hired gun

Say this five times fast: "A big blue bucket of blue blueberries."

foodblog1 | kitchen reno | foodblog2

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I have not been to Schwartz's  in a long time.

 

in the video age , Ive seen the place featured on various travel/eating shows

 

looks like the same stuff.  

 

and yes to the medium fat.  I used to get the platter , sit at the counter , and then waddle off

 

survived , well before statins became main stream.

 

I should count my blessings that Montreal Hot Smoked Meat is not available locally

 

far far superior to any pastrami of the NYC variety Ive ever had.

 

even in NYC.

Edited by rotuts (log)
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