We had guests for dinner.
Spanish charcuterie, Sullivan street bakery focaccia, ovolini, olives as appetizer.
Grilled Belgian endives and radicchio, shiitake mushrooms and watercress , zucchini and green beans with ribeyes. Chiacchiere for dessert
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We had guests for dinner.
Spanish charcuterie, Sullivan street bakery focaccia, ovolini, olives as appetizer.
Grilled Belgian endives and radicchio, shiitake mushrooms, zucchini and green beans with ribeyes. Chiacchiere for dessert
We had a guests for dinner.
Spanish charcuterie, Sullivan street bakery focaccia, ovolini, olives as appetizer.
Grilled Belgian endives and radicchio, shiitake mushrooms, zucchini and green beans with ribeyes. Chiacchiere for dessert
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