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Just a little update for anyone that might be interested. Seems like an additional 2 months at the recommended storage temp of 55 deg. And 75% humidity has my weight down to 66%. Still a bit fatty (mix and grind issues) but the texture has really firmed up and it is a really enjoyable product. Thanks again for this forum and assistance. I’ll keep at it.
Just a little update for anyone that might be interested. Seems like an additional 2 months at the recommenced storage temp of 55 deg. And 75% humidity has my weight down to 66%. Still a bit fatty (mix and grind issues) but the texture has really firmed up and it is a really enjoyable product. Thanks again for this forum and assistance. I’ll keep at it.
By liuzhou,
