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gfweb

gfweb

On 11/17/2018 at 2:34 PM, Lisa Shock said:

This has me wondering about adding orange peels to the brine for corned beef.

I have done this with zest on a dry rub cured CB.  Not a classic taste, but nice

gfweb

gfweb

On 11/17/2018 at 2:34 PM, Lisa Shock said:

This has me wondering about adding orange peels to the brine for corned beef.

I have done this with zest on a dry rub cured CB 

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