Aloo tikki problems

[millerteachglobal]

Hello! I am working on an aloo tikki recipe. Along with the potato and spice mixture, I have added an egg, some corn flour, and some AP flour. No matter what I try, when I fry them, they remain soft and break apart. I cannot get them to stick together and become crisp. Any suggestions? Thanks!

[heidih]

Can you post the recipe or at least proportions? 

[heidih]

Also the "tips" section of this link make good practical sense.  https://www.vegrecipesofindia.com/aloo-tikki-aloo-pattice-recipe-made-from-leftover-potatoes/

Edited October 14, 2018 by heidih (log)