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Black Cocoa Powder: Looking for some good ideas here.


Matthew.Taylor

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OK everybody. Provided nothing goes wrong, I should receive this in a few days.

 

Wincrest Black Cocoa Powder

 

I've been interested in this stuff ever since I read about it in an issue of a baking magazine, and now i'm trying to come up with some good ideas for its use.

Add to a New York cheesecake?

Add some extra chocolate kick to the legendary CC cookie?

Maybe A dark Macaron?

See if it can improve the taste of my chocolate cake?

 

What do you guys think?

Edited by Smithy
Adjusted title for clarity (log)
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It will improve the colour but not at all sure it does much for the flavour. YMMV.

 

 

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Anna Nielsen aka "Anna N"

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