Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

tomishungry

tomishungry

It wasn't the first food memory I had, but certainly the most vivid.

 

My dad was in the hospital, and mom was holding down the fort. Taking care of the kids, working a full day, shopping and cooking for us at night. As a stupid kid, I didn't realize how serious the situation was - dad had been in the hospital for weeks, and we were just told, "he'll be fine". Watching mom getting more and more tired, I got up and started cooking breakfast and lunch to take to work for her.

 

I made a mess, of course. I had no idea what I was doing, and I'm pretty sure the food was both burnt and raw when I finished. She ate every crumb and told me it was delicious.

tomishungry

tomishungry

It wasn't the first food memory I had, but certainly the most vivid.

 

My dad was in the hospital, and mom was holding down the fort. Taking care of the kids, working a full day, shopping and cooking for us at night. As a stupid kid, I didn't realize how serious the situation was - dad had been in the hospital for weeks, and we were just told, "he'll be fine". Watching mom getting more and more tired, I got up and started cooking breakfast and lunch to take to work for her.

 

I made a mess, of course. I had no idea what I was doing, and I'm pretty sure the food was both burnt and raw when I finished. She ate every crumb and told me I was a good kid.

×
×
  • Create New...