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liuzhou

liuzhou

2 hours ago, Chris Hennes said:

Spinach with Dill (p. 110)

 

The truth is that I love spinach in pretty much all its guises, but the various Indian spinach dishes are unquestionably my favorites and this one is no exception. It's got a lot of dill and onion in it, plus some fresh tomato added at the end of cooking. The usual spice mixture applies, of course! This one is also pretty heavy on the garlic.

 

 

I'm 100% with you on the spinach. I'm surprised at dill, though. Not something I'd ever associated with Indian cuisine -  I would have thought it would be overwhelmed by the other spices - maybe that is why there is a lot of it. Interesting.

liuzhou

liuzhou

2 hours ago, Chris Hennes said:

Spinach with Dill (p. 110)

 

The truth is that I love spinach in pretty much all its guises, but the various Indian spinach dishes are unquestionably my favorites and this one is no exception. It's got a lot of dill and onion in it, plus some fresh tomato added at the end of cooking. The usual spice mixture applies, of course! This one is also pretty heavy on the garlic.

 

 

I'm 100% with you on the spinach. I'm surprised at dill, though. Not something I'd ever associated with Indian cuisine -  I would have thought it would be overwhelmed by the other spices - maybe why is why there is a lot of it. Interesting.

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