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The Manchego War

Alex

By Alex
in Food Traditions & Culture

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Alex

Alex

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From The Guardian, a denomination-of-origin issue, akin to what happened with Champagne et al. 

 

Quote

Ismael Álvarez de Toledo, president of the Spanish Brotherhood of the Manchego Cheese, is adamant that there is only one product worthy of the name – and it is made from the milk of sheep in the region of La Mancha.

 

“[Mexican manchego] is an insipid cow’s milk cheese that sometimes doesn’t even look like a cheese because it sometimes comes in slices for making sandwiches,” he said. “The only thing it’s got in common with our cheese is the name. But it’s a fake name.”

 

Edited by Alex (log)
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"There is no sincerer love than the love of food."  -George Bernard Shaw, Man and Superman, Act 1

 

"Imagine all the food you have eaten in your life and consider that you are simply some of that food, rearranged."  -Max Tegmark, physicist

 

Gene Weingarten, writing in the Washington Post about online news stories and the accompanying readers' comments: "I basically like 'comments,' though they can seem a little jarring: spit-flecked rants that are appended to a product that at least tries for a measure of objectivity and dignity. It's as though when you order a sirloin steak, it comes with a side of maggots."

 

"...in the mid-’90s when the internet was coming...there was a tendency to assume that when all the world’s knowledge comes online, everyone will flock to it. It turns out that if you give everyone access to the Library of Congress, what they do is watch videos on TikTok."  -Neil Stephenson, author, in The Atlantic

 

"In questions of science, the authority of a thousand is not worth the humble reasoning of a single individual." -Galileo Galilei, physicist and astronomer

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andiesenji

andiesenji

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I like both.  The Mexican "queso tipo manchego" which I buy is made from a combination of Cow milk and Goat milk, has a lovely buttery flavor and MELTS PERFECTLY and does not overwhelm other flavors in cooked dishes.

 

The Spanish manchego has a stronger flavor, a table cheese that goes well with fruits.  I don't care for it in cooking.

 

My favorite SPANISH cheese is Idiazabal.  

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"There are, it has been said, two types of people in the world. There are those who say: this glass is half full. And then there are those who say: this glass is half empty. The world belongs, however, to those who can look at the glass and say: What's up with this glass? Excuse me? Excuse me? This is my glass? I don't think so. My glass was full! And it was a bigger glass!" Terry Pratchett

 

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